Title

The Teakettle: A Collection of Recipes for Cooking

Creator

Preview

Description

Pages 15-16 of The Teakettle: A Collection of Recipes for Cooking. Includes recipes for macaroni with cheese, macaroni with oysters, asparagus, white sauce, beets, baked pork and beans, and venison.

Form/Genre

Books

Object ID

TX 715 T4354 1889

Language

English

Publisher

Fairfield Journal Office

Publication Location

Fairfield, ME

Publication Date

1889

Keywords

cooking, recipes, cookbooks

Disciplines

Women's History | Women's Studies

Location of Original

Maine Women Writers Collection

Catalog Record

The Teakettle: A Collection of Recipes for Cooking

Physical Description of Original

book, 21 x 15 cm.

Access/Rights

Fair use: You do not need permission to use this material for personal research, in-class teaching purposes, school projects and assignments, blog posts or other non-commercial purposes. Commercial use: Please contact MWWC for use of images or documents in publications.

Notes

Used in the exhibit: To Keep a Home: Advice to Women on the Domestic Arts, 1870-1960, on display at UNE in 2015.

Preferred Citation

"The Teakettle: A Collection of Recipes for Cooking" (1889). To Keep a Home: Advice to Women on the Domestic Arts, 1870-1960. Image 2.
https://dune.une.edu/keepahome/2