Faculty Advisor(s)
Angelina M Maia
Associated Course
APN 620
Publication Date
Spring 2018
Files
Download Full Text (475 KB)
Description
This handout informs the audience about a variety of traditional eating patterns of Native Americans and how those have transitioned over time. Foods that were historically incorporated into common meals were discussed.
Material Type
Fact Sheet
Rights
© 2018 UNE Applied Nutrition Program
Keywords
Native American, American Indian, nutrition, hunter/gatherer, native plants, native animals
Disciplines
Nutrition
Preferred Citation
UNE Applied Nutrition Program, "Native American Food And Culture Fact Sheet" (2018). All Student-Created Educational Resources. 8.
https://dune.une.edu/an_studedres/8
Notes
This handout is intended to provide information for the general public who has an interest in these historical and current eating patterns. The fact sheet was written to be at an 8th grade reading level.